Ensure your workplace remains safe and compliant with our versatile risk assessment templates, designed to meet Australia’s Work Health and Safety (WHS) standards. These professionally crafted documents follow a consistent, structured approach that can be adapted for any industry or task.
Key Features:
• Uniform Structure: Each template includes clearly defined sections for job steps, potential hazards, risk matrices, control measures, and emergency procedures.
• Comprehensive Hazard Identification: Systematically record foreseeable hazards at every stage of your work process—from preparation and equipment checks to final debriefing.
• Customisable Details: Easily insert your organisation’s information, project specifics, and relevant legislative references, ensuring the document meets your unique operational needs.
• Regulatory Compliance: Built to align with Australia’s WHS legislation and Codes of Practice, these templates include guidance notes and reference links to help you stay compliant.
• Emergency Preparedness & Documentation: Integrated sections for emergency response planning and thorough documentation review ensure all critical safety information is captured and easily accessible.
Whether you’re managing a construction site, operating machinery, or overseeing any other workplace activity, our generic risk assessment templates provide a robust framework for identifying risks, implementing effective control measures, and maintaining a safe working environment. Download today to streamline your risk management processes and promote a culture of safety in your organisation.
The Dishwashing Station Operations Risk Assessment includes the following job steps and related potential hazards:
- 1. Preparation
- Slippery floors
- Cuts from knife
- 2. Sorting Utensils
- Contamination
- Cuts from sharp objects
- 3. Rinsing Utensils
- Hot water scalds
- Soap in eyes
- 4. Washing Utensils
- Dermatitis from cleaning chemicals
- Musculoskeletal stress from repetitious movement
- 5. Sanitising Utensils
- Chemical burns
- Inhalation of chemical fumes
- 6. Drying Utensils
- Musculoskeletal strains
- Drop heavy items on foot
- 7. Storing Utensils
- Falling objects
- Overreaching
- 8. Waste Removal
- Infection from hazardous waste
- Heavy lifting injury
- 9. Cleaning Dishwashing Area
- Slips on wet floor
- Exposure to harsh cleaning chemicals
- 10. Maintaining Equipment
- Electric shock
- Burns from hot surfaces
- 11. Unanticipated Clean Up
- Glass cuts
- Slips on spilled liquids
- 12. PPE Removal
- Incorrect procedure causing contamination
- 13. Break Time
- Food poisoning
- Dehydration
- 14. End of shift
- Fatigue leading to accidents
- Violence / Theft
- 15. Emergency procedure
- Panic injuries
- Lack of knowledge on safety procedures